Whitelock’s Dinner Club #25

This five-course tasting menu, celebrates the season’s finest produce, blending rich, earthy flavours with vibrant colours and playful dishes. The finale of the menu is a playful take on a classic autumnal dessert, an apple crumble like you have never seen it before. Join us to celebrate the spooky season Dinner Club style.

Thursday 31 October
7pm £55 per person
£10 deposit required per person

Book here

Five course menu

Chicken liver parfait, fava bean purée, brioche, bacon jam

Bourbon & chilli honey glazed gourds, goat’s cheese beignets, pumpkin seeds, pomegranate

Pea & smoked ham hock croquettes, hollandaise sauce

Pan-roasted duck breast, pancetta, sweet potato purée, balsamic onions, black cherry jus

‘Apple crumble’ custard slice

Plus optional drinks pairing available on the night.